Title: Cima alla genovese
 Categories: Roasts, Veal, Masterchefs, New york, F
      Yield: 12 Servings
 
 
       Because Cima alla Genovese has so many ingredients and direction
  lines, I've had to split it up into three different recipes for
  import. This is one of my favorite recipes for impressing guests
  because it is relatively easy, yet it looks so tempting difficult to
  do.
  
       Please be sure to collect all three recipes before you begin
  cooking or you'll be sorely disappointed.... :
  
       Cima alla Genovese I (Stuffing)
       Cima alla Genovese II (Salsa Verde)
       Cima alla Genovese III (Assembly)