Cinnamon pepper chicken
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Cinnamon pepper chicken
  Cinnamon    Pepper    Chicken    Poultry  
Last updated 6/12/2012 1:16:33 AM. Recipe ID 46468. Report a problem with this recipe.
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      Title: Cinnamon pepper chicken
 Categories: Poultry
      Yield: 1 Servings
 
      1    Whole fryer
  1 1/2 ts Salt
    1/2 ts Cayenne pepper
      1 ts Black pepper
      1 ts Cinnamon
      1 ts Allspice
 
  Preheat oven to 325 degrees F.  Clean chicken and cut into pieces.
  Season well with spices, rubbing into surface. Bake, uncovered, 45
  minutes to 1 hour or until done, basting occasionally with pan sauces.
     We usually use this recipe with boneless, skinless pieces of
  chicken such as thighs or breasts and adjust the cooking time
  accordingly. ENJOY! ren
  




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Recipe ID 46468 (Apr 03, 2005)

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