Title: Cinnamon sensation coffee cake
 Categories: None
      Yield: 1 Servings
 
    1/4 c  Margarine
    3/4 c  Sugar
      1    Egg; slightly beaten
  1 1/2 c  Flour
      2 ts Baking powder
    1/2 ts Salt
      1 c  Milk
      1 ts Vanilla extract

MMMMM--------------------------TOPPING-------------------------------
      1 c  Brown sugar
      3 tb Flour
      2 ts Cinnamon
      4 tb Margarine
    1/2 c  Walnuts or pecans; finely
           -chopped
 
  Preheat oven to 350ø. Spray a 9" x 9" pan with non-stick cooking
  spray. In a medium bowl, cream margarine and sugar; beat in egg. Sift
  together flour, baking powder and salt in a separate bowl. Add to
  creamed mixture alternately with milk. Stir in vanilla. Pour blended
  mixture into prepared pan.
  
  To make topping: In a small bowl, mix together sugar, flour and
  cinnamon. Cut in margarine with pastry blender or fork. Spoon half
  over batter and swirl. Spoon remaining topping over batter and
  sprinkle with nuts. Bake at 350ø for
       30    minutes.
  
  Formatted and Busted by Carriej999@AOL.com
  
  Recipe