Cinnamon Sugar Doughnut Drops
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Cinnamon Sugar Doughnut Drops
Last updated 6/12/2012 1:16:35 AM. Recipe ID 46519. Report a problem with this recipe.
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      Title: Cinnamon sugar doughnut drops
 Categories: None
      Yield: 36 Servings
  1 1/2 c  All-purpose flour
    1/3 c  Sugar
      2 ts Baking powder
    1/2 ts Salt
    1/4 ts Cinnamon
    1/4 ts Nutmeg
    1/2 c  Milk
      2 tb Oil
    1/2 ts Vanilla extract
      1    Egg
    1/2 c  Sugar
      1 ts Cinnamon
  In a large saucepan, heat 2-3 inches of oil to 375F. In a large bowl,
  combine first 6 ingredients. Stir in milk, oil, vanilla, and egg with
  a fork just until dry ingredients are moistened.
  Drop by teaspoonfuls into hot oil, 5 to 6 at a time. Fry doughnut
  drops 1-1.5 mintes on each side until deep golden brown. Drain on
  paper towel.
  Mix 1/2 cup sugar and 1 tsp cinnamon; roll warm doughnut balls in
  sugar cinnamon mixture.
  NUTRITIONAL INFORMATION per 2 doughnut drops: 117 Calories; 2g
  Protien; 21g Carbohydrate;
        3 g  Fat; 125mg Sodium 

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Recipe ID 46519 (Apr 03, 2005)

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