Cinnamon sunrise bread
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Cinnamon sunrise bread
  Cinnamon    Bread    Breadmaker  
Last updated 6/12/2012 1:16:35 AM. Recipe ID 46525. Report a problem with this recipe.
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      Title: Cinnamon sunrise bread
 Categories: Breadmaker, Breads
      Yield: 8 Servings
 
MMMMM------------------------REGULAR LOAF-----------------------------
    3/4 c  Water
  2 1/4 c  White bread flour
      1 tb Dry milk
  2 1/2 tb Brown sugar
    3/4 ts Salt
      2 tb Butter
  1 1/2 ts Cinnamon
    1/3 c  Pecans, chopped
      1 ts Yeast, fast rise **OR**
  1 1/4 ts Yeast, active dry

MMMMM-------------------------LARGE LOAF------------------------------
  1 1/8 c  Water
  3 1/3 c  White bread flour
  1 1/2 tb Dry milk
      3 tb Brown sugar
      1 ts Salt
    1/4 c  Butter
      2 ts Cinnamon
    1/2 c  Pecans, chopped
  1 1/2 ts Yeast, fast rise **OR**
      2 ts Yeast, active dry
 
   +++ servings are based on 8 for regular loaf, 12 for large loaf. This
  recipe can be baked with the regular, rapid or delayed time bake
  cycles. Be sure to follow the instructions for your particular brand
  of bread baking machine. CALORIES per 2 oz serving : 217 PROTEIN: 11%
  CHOLESTEROL: 8 mg CARBOHYDRATES: 59% SODIUM: 240 mg FAT: 30% ~- from
  ELECTRIC BREAD, Innovative Cooking Enterprises, Inc.
      PO Box 240888, Anchorage, Alaska  99524-0888 Taken from a Gold
  Medal Flour Bag. Note: For fullest flavor use fresh cinnamon. Fresh
  spice enhances this bread dramatically. 




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Recipe ID 46525 (Apr 03, 2005)

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