Title: Cinnamon whippersnaps
 Categories: Cookies, And, Bars
      Yield: 4 Servings
 
      1 lg Pkg. lemon cake mix
      2 c  Frozen whipped topping;
           -thawed
      1    Egg
           Sifted powdered sugar
 
  Grease cookie sheets. In large bowl mix BY HAND the cake mix, thawed
  topping and slightly beaten large egg. Drop by teaspoons into the
  powdered sugar and roll into balls. Place about 1 1/2 inches apart on
  cookie sheet and bake 10-15 minutes at 350 degrees or until just
  light brown. Lift from sheet while hot with firm spatula. Be careful
  not to overbake. Cookie appears very soft even when done.