Title: Cinnamon-apple popcorn
 Categories: Snacks
      Yield: 14 Servings
 
      2 c  Chopped dried apples
     10 c  Popped popcorn
      2 c  Pecan halves
      4 tb Butter, melted
      1 ts Cinnamon
    1/4 ts Nutmeg
      2 tb Brown sugar
    1/4 ts Vanilla extract
 
  Preheat oven to 250 degrees. Place apples in a large shallow baking
  pan. Bake 20 minutes. Remove pan from oven and stir in popcorn and
  nuts. In a small bowl combine remaining ingredients. Drizzle butter
  mixture over popcorn mixture, stirring well. Bake for 30 min,
  stirring every 10 min. Pour onto waxed paper to cool. Store in
  airtight container. Makes 14 cups mix.