Classic Lemon Granita #1
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Classic Lemon Granita #1
  Lemon    Dessert  
Last updated 6/12/2012 1:16:48 AM. Recipe ID 46854. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Classic lemon granita #1
 Categories: Dessert
      Yield: 8 Servings
 
      1 c  Sugar
      2 c  Water
    1/2 c  Fresh lemon juice
      1 ts Grated lemon rind

MMMMM---------------------BASIC SUGAR SYRUP--------------------------
  4 1/2 c  Sugar
      4 c  Water
 
  Date: Wed, 5 Jun 1996 17:20:55 -0500 (CDT)
  
  From: GCJ4792@ACS.TAMU.EDU
  
  Taken from the June 1994 issue of Cooking Light.
  
  Combine all ingredients in a saucepan, bring to boil.  Cook one
  minute, or until sugar disolves, stirring the whole time. Remove from
  heat, let cool. Pour mixture into a 13*9*2-inch baking dish:cover and
  freeze at least 8 hours or until firm. Remove mixture from freezer,
  and scrape entire mixture with the tines of a fork until fluffy.
  Spoon into a container; cover and freeze for up to one month.
  
  Basic Sugar Syrup: Combine in saucepan, stirring well.  Bring to
  boil, cook until the sugar dissolves. (makes 6 cups)
  
  FATFREE DIGEST V96 #156
  
  From the Fatfree Vegetarian recipe list.  Downloaded from Glen's MM




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 46854 (Apr 03, 2005)

[an error occurred while processing this directive]