Classic sour cream cheesecake
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Classic sour cream cheesecake
  Cakes    Cheesecakes    Creams  
Last updated 6/12/2012 1:16:50 AM. Recipe ID 46887. Report a problem with this recipe.
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      Title: Classic sour cream cheesecake
 Categories: Cakes, Desserts, Cheesecakes
      Yield: 1 Servings
           -Lisa Howard (DJTW74A)
  1 1/2 c  Shortbread cookie crumbs
           -(about 24 cookies)
      2 tb Margarine or butter; melted
      3 pk (8 oz)cream cheese; softened
      1 cn (14 oz)sweetened condensed
      4    Eggs
      1    (8 oz)container sour cream
      1 tb Vanilla  extract
  Preheat oven to 350 degrees. Combine crumbs and margarine; press
  firmly on bottom of 9-inch springform pan. In large mixer bowl, beat
  cheese until fluffy. Gradually beat in sweetened condensed milk until
  smooth. Beat in eggs then sour cream and vanilla. Pour into prepared
  pan. Bake 50 to 55 minutes or until lightly browned around the edge
  (center will be slightly soft). Cool. Chill. Garnish as desired.
  Refrigerate leftovers.

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Recipe ID 46887 (Apr 03, 2005)

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