Claudia'a (??) quick cinnamon rolls
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Claudia'a (??) quick cinnamon rolls
  Quick    Cinnamon    Rolls  
Last updated 6/12/2012 1:16:51 AM. Recipe ID 46918. Report a problem with this recipe.
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      Title: Claudia'a (??) quick cinnamon rolls
 Categories: Breads, Desserts
      Yield: 12 Servings
 
    1/2 c  Milk, hot
      3 tb Shortening
      3 tb Granulated sugar
  1 1/2 ts Salt
      1    Envlp yeast, active dry
    1/2 c  Water, warm
      1    Egg, slightly beaten
  3 1/4 c  Flour, pre-sifted
    1/8 c  Butter, melted
    1/3 c  Brown sugar
  1 1/4 ts Cinnamon, ground
    1/2 c  Raisins (optional)
  1 1/3 c  Powdered sugar
      1 ts Vanilla
      6 ts Water, warm
 
  Calories     per serving:             Number of Servings: 12 Fat
  grams per serving:
  :           Approx. Cook Time: 30MIN Cholesterol per serving: Marks:
  
  *DIRECTIONS*
  
  ROLLS: In a mixing bowl, combine milk, shortening, granulated sugar
  and salt. Soften yeast in warm water. Add to milk mixture. Add egg.
  Stir in flour to make a soft dough. Turn onto lightly floured board.
  Knead lightly until smooth. Grease 13x9-1/2x2" baking pan. Roll out
  dough into rectangle. Brush with butter. Combine brown sugar and
  cinnamon. Sprinkle dough with brown sugar mixture and raisins, if
  desired. Roll up lengthwise like a jellyroll. Cut into thick slices,
  about 1" wide. Arrange in pan. Let rise for about 1 hour. Preheat
  oven to 350 degrees; bake for about 30 minutes. Upon removing from
  oven, spread immediately with the icing.
  
  ICING: Mix powdered sugar and vanilla with the 6 tsp. warm water to
  make a glaze.
  




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Recipe ID 46918 (Apr 03, 2005)

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