Clay Baker Meat Loaf
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Clay Baker Meat Loaf
  Meat    Loaf  
Last updated 6/12/2012 1:16:51 AM. Recipe ID 46926. Report a problem with this recipe.
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      Title: Clay baker meat loaf
 Categories: None
      Yield: 1 Servings
 
      1 lb Ground beef
      1 lb Minced pork
      1 ts Salt
           Pepper; (to taste)
      2    Eggs
      1 c  Dry bread crumbs
      1 md Onion; chopped
      2    Cloves garlic; chopped
    1/2 c  Ice water
    1/2 c  Tomato juice
 
  Combine all ingredients except tomato juice. Mix well and pat into
  clay baker, then pour over tomato juice.
  
  Cover and bake at 400 degrees F. for 1-1/2 hours. 




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Recipe ID 46926 (Apr 03, 2005)

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