Clear japanese soup
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Clear japanese soup
  Japanese    Soups  
Last updated 6/12/2012 1:16:52 AM. Recipe ID 46942. Report a problem with this recipe.
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      Title: Clear japanese soup
 Categories: Japanese, Soups
      Yield: 6 Servings
 
  1 1/2 qt Chicken Broth
    1/3 c  Dry Sherry
  4 1/2 ts Soy Sauce
      1    Thinly Sliced Lemon

MMMMM-------------------------GARNISHES------------------------------
      6    Sliced Fresh Mushrooms
      2    Green Onions And Tops
           -Sliced Diagonally
      1    Very Thinly Sliced Carrot
 
  Bring broth to simmer in large saucepan.  Add sherry and soy sauce;
  simmer 2 to 3 minutes.  Ladle soup into small bowls; float a lemon
  slice in each bowl. Arrange garnishes on tray and add to soup as
  desired. Typed by Syd Bigger.
  




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Recipe ID 46942 (Apr 03, 2005)

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