Title: Cocoa bourbon balls
 Categories: Christmas, Cookies
      Yield: 1 Servings
 
      1 c  Vanilla wafer cookies;
           -finely crushed
      1 c  Confectioner's sugar
      2 tb Cocoa
      1 c  Pecans; finely chopped
      2 tb Corn syrup
    1/2 c  Bourbon
 
  Combine dry ingredients and mix well. Add corn syrup and bourbon and
  mix well. If too moist add a few cookie crumbs, if too dry add a
  little more bourbon. Shape into small balls and roll in fruit sugar
  or fonely chopped pecans. I also roll some in cocoa powder. Store in
  an airtight container.
  
  NOTES : Also good made with dark rum. One year I made with Southern
  Comfort and everyone liked them. Recipe