Title: Coconut beer batter spam with raspberry horse
 Categories: Meats, Condiments
      Yield: 4 Servings
 
  2 3/4 c  Flour
      2 tb Oil
      2    Eggs
    3/4 c  Cold water
      2 c  Beer, flat
    3/4 ts Salt
           Dash pepper
  1 1/2 ts Garlic powder
     12 oz (1 can) Spam or Spam Lite
      2 c  Shredded coconut
           RASPBERRY SAUCE:
      1 c  Raspberry sauce or jelly
      3 tb Horseradish sauce
 
  Open beer and leave at room temperature over night.
  
  Chill beer and then add water, oil and eggs.  Mix just enough to
  break the egg yokes.  In separate bowl, mix flour, salt, pepper and
  garlic powder. Add to liquid ingredients, while stirring slowly. Add
  coconut and stir slowly.
  
  Prepare deep fryer as directed by manufacturer.  When oil is ready,
  dip one inch wide strips of Spam in beer batter and deep fry until
  they float to the surface.
  
  To make raspberry sauce, combine raspberry syrup or jelly with
  horseradish sauce in small bowl.
  
  Dip in raspberry sauce and enjoy.
  
  FROM: 1996 Alaska State Fair Winner National Best Spam Recipe Contest
  by Donna Affinito of Palmer, Alaska