Coconut Chicken Bites
Last updated 6/12/2012 1:17:03 AM. Recipe ID 47222. Report a problem with this recipe.
Title: Coconut chicken bites
Yield: 1 Servings
2 c Vegetable oil
1 Whole skinless; boneless
-chicken breast (about 10
1 pk (7 oz) flaked coconut
2/3 c Beer
1/2 c Flour
Here is a couple for you Belinda...I have 3 cookbooks that are called
The 5 in 10 cookbooks. They are 5 ingredients in 10 minutes (prep) or
less. These things are lifesavers around my house!!
:) (I seem to have a chocolate/raspberry thing going here!)
Heat oil over high heat to 375 (to test, drop a shred of the coconut
in and if it sizzles immediately, its ready)
While oil is heating, cut chicken into 1" squares. Place coconut on a
plate. Pour beer into a bowl, add flour and wisk until smooth. Dip
chicken into the beer batter, then roll in the coconut to coat all
sides. Add chicken squares to the oil in 2 or 3 batches (be careful
not to crowd them) Cook, turning occasionally, until golden and
cooked through (about 2 mins) Remove with a slotted spoon and drain
on paper towels.
Maggie's notes: This says it makes 6 servings...HA....I have to
triple this to satisfy my family of 5.
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