Coconut frosting
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Coconut frosting
  Coconut    Toppings    Frosting    Cakes  
Last updated 6/12/2012 1:17:05 AM. Recipe ID 47282. Report a problem with this recipe.
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      Title: Coconut frosting
 Categories: Cakes, Toppings
      Yield: 8 Servings
 
      2    Egg whites
  1 1/2 c  Sugar
    1/2 c  Water
      1 tb Light corn syrup
  1 1/2 c  Coconut,grated
 
  1. Combine all ingredients except coconut in top of double boiler.
  Beat 1 minute to blend, then place over boiling water and beat with
  rotary hand or electric beater until stiff peaks form, stirring
  mixture up from bottom and sides of pan occasionally. 2. Transfer to
  a large bowl and beat 1 minute more, or until thick enough to spread.
  3. Frost cake, then sprinkle generously with grated coconut. 4. Makes
  sufficient frosting for sides and top of 2 9" cake layers.
  




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Recipe ID 47282 (Apr 03, 2005)

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