Coconut Supreme
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Coconut Supreme
  Coconut    Dessert  
Last updated 6/12/2012 1:17:08 AM. Recipe ID 47371. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Coconut supreme
 Categories: Dessert
      Yield: 12 Servings
-------------------------1ST LAYER------------------------------
      1 c  Sifted flour
      1    Stick butter or margarine
    1/2 c  Chopped pecans

-------------------------2ND LAYER------------------------------
      1 pk (8-oz) cream cheese
      1 c  Powdered sugar
      1 c  Cool whip

-------------------------3RD LAYER------------------------------
      2 pk (3.75-oz) Jello instant
           -coconut cream pudding
      3 c  Milk
           4th layer
           Remaining Cool Whip in
   Blend softened butter with flour. Add pecans and press into pyrex
  casserole (11-1/2 x 7-1/2 x 1-3/4 inches). Bake in a 350 degree oven
  for 20 minutes; cool.
   Soften cream cheese; blend in sugar. Fold in Cool Whip. Spread on
  first layer.
   Combine pudding mix and milk; allow pudding to set up a few minutes
  and spread on second layer.
   Use Cool Whip remaining in a large carton (after taking out a cup for
  second layer) on top of third layer. Sprinkle with coconut.
  Refrigerate. (May be kept several days -- do not freeze.)
   This dessert may be changed by substituting various flavors of
  pudding and the like flavoring with final Cool Whip.

Didn't find the recipe you were looking for? Search for more here!

How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 47371 (Apr 03, 2005)

[an error occurred while processing this directive]