Title: Coffee cake #3
 Categories: Cake
      Yield: 8 Servings
 
  1 1/2 c  Sugar
      1 c  Shortening
      3    Eggs; unbeaten
  3 1/2 c  Flour
      4 tb Baking powder
    1/2 ts Salt
      1 cn (large) evaporated milk
      1 ts Vanilla
      2 ts Almond extract

MMMMM--------------------------TOPPING-------------------------------
    1/2 c  Sugar
      2 ts Cinnamon
      1 c  Pecans
 
  Cream sugar, shortening & eggs. Combine with other cake ingredients.
  Mix topping together. Alternate mix & topping in 3 layers in greased
  angel food cake pan. Bake for 1 hour 15 minutes at 350.
  
  MRS RAYMOND C. (JOANNE) FLYNN
  
  From the , Fort Bliss Officers Wives
  Club, Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,