Last updated 6/12/2012 1:17:14 AM. Recipe ID 47502. Report a problem with this recipe.
Title: Coffee gelatin
Yield: 1 Servings
1 Envelope gelatin
1/4 c Cold water
1/3 c Sugar
1/4 ts Salt
1 1/2 c Clear strong boiled coffee
Pour cold water in bowl and sprinkle gelatin on top of water. Add
sugar, salt and hot coffee, and stir until dissolved. Pour into six
serving cups. Chill until firm. Serve with whipped cream.
NOTE: You can also use a large package of orange-flavored gelatin and
replacing the water called for in the directions with brewed coffee
in the same proportions. This is a very easy dessert, and the orange
gives it a tangy flavor.
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