Title: Coffee mocha punch
 Categories: Beverages, Diabetic
      Yield: 10 Servings
 
           Stephen Ceideburg
      4 c  Strong coffee, chilled
      1 qt Chocolate ice cream
      1 qt Vanilla ice cream
      1 c  Whipping cream, well-chilled
    1/4 ts Salt
    1/2 c  Granulated sugar
    1/4 ts Almond extract
    1/2 ts Vanilla
    1/2 ts Ground nutmeg
    1/4 ts Ground cinnamon, optional
 
  Pour chilled coffee into a punch bowl. Add walnut-sized chunks of ice
  cream.
  
  Whip cream, adding salt, sugar, almond extract and vanilla. Whip
  until soft peaks form. Fold into punch. Sprinkle with nutmeg and
  optional cinnamon.
  
  Per serving: 82 calories (5 percent from protein, 42 percent from
  carbohydrate, 53 percent from fat), 1 gram protein, 9 grams
  carbohydrate, 5 grams fat, 19 milligrams cholesterol, 37 milligrams
  sodium.
  
  Exchanges: 1/2 bread, 1 fat.
  
  Makes 10 servings
  
  Posted by Stephen Ceideburg