Coffeecake eschmann
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Coffeecake eschmann
  Coffee cake    Cakes    Breakfast  
Last updated 6/12/2012 1:17:16 AM. Recipe ID 47576. Report a problem with this recipe.
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      Title: Coffeecake eschmann
 Categories: Cakes, Breakfast, Tried
      Yield: 20 Slices
  2 1/2 c  Flour
      1 c  Sugar
      1 ts Cinnamon
      1 c  Butter,melt,cool

  1 1/2 c  Flour
  2 1/4 ts Baking powder
    1/2 ts Salt
      3 tb Vegetable shortening,soft
    1/2 c  Sugar
      1 lg Egg,beat
    1/2 c  Milk +
      2 tb Milk
    1/2 ts Vanilla
           Confectioners sugar
    TOPPING: Blend flour, sugar, cinnamon & buuter til mixture resembles
  coarse meal.
    CAKE: Sift together flour, baking powder, & salt, stir in
  shortening, sugar, egg, milk & vanilla & combine well. Turn out onto
  well greased jelly roll pan,(15.5x10x1" for 20 servings), smoothing
  the top. Sprinkle w/topping & bake in middle of 350F oven for 30min.
  Let cool on rack. Just before serving dust w/confectioners sugar &
  cut into 4x2" rectangles. Source: Gourmet, Jan'92,pp14 from Ann
  Small, Rockville Center, NY.

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Recipe ID 47576 (Apr 03, 2005)

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