Cold peanut noodles
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Cold peanut noodles
  Peanut    Noodles    Vegetarian    Vegan    Pasta  
Last updated 6/12/2012 1:17:21 AM. Recipe ID 47680. Report a problem with this recipe.
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      Title: Cold peanut noodles
 Categories: Vegetarian, Vegan, Main dish, Pasta
      Yield: 6 Servings
 
      1 lb Spaghetti, whole wheat
      2 tb Sesame oil
      2    Garlic cloves; crushed
      1 tb Ginger root; minced
      3 tb Peanut butter
      2 tb Soy sauce
      2 tb Rice vinegar
      1 tb Lemon juice
      5    Scallions; chopped
      1 c  Radishes;sliced
      1    Cucumber; sliced
 
   Cook spaghetti in boiling water according to package directions.
  Drain. Whisk together sesame oil, garlic, ginger root,peanut
  butter,soy sauce, vinegar, andlemon juice. Mix dressing with hot
  cooked pasta. Add scallions, radishes and cucumber and mix together
  gently. Chill in the refrigerator for several hours, covered, before
  serving.
  
   Total calories per serving: 312. Fat: 10 g
  
   Source; Vegetarian Journal, Sept-Oct 1993/MM by DEEANNE
  




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Recipe ID 47680 (Apr 03, 2005)

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