Collard Greens
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Collard Greens
  Greens  
Last updated 6/12/2012 1:17:25 AM. Recipe ID 47773. Report a problem with this recipe.
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      Title: Collard greens (hl)
 Categories: Veggie-sd
      Yield: 6 Servings
 
    1/2    Bushel collard greens;
           -approximately 5 pounds
      1 lg Piece fat back
      2    Sticks butter
      2    Hot peppers
    1/2 c  Vinegar
    1/2 c  Sugar
           Salt; to taste
 
  Take greens off stems, tear into small pieces. Wash very well, drain
  and rinse again. Place all ingredients in a very large pot, cover
  with water and cook on low for 6 hours. Salt to taste.
  
  Yield: 6 servings
  
  Nutritional Information: Calories: 383, Fat: 33 grams.
  




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Recipe ID 47773 (Apr 03, 2005)

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