Title: Communion bread
 Categories: None
      Yield: 200 Servings
 
    3/4    Cut egg white
    1/2 ts Salt
  1 1/2 ts Baking powder
    1/3 c  Shortening
    3/4 c  Sugar
    1/2 ts Vanilla
      2 c  Cake flour
 
  Here's another recipe given me by Rev. Don Chichester, our pastor. I
  baked it for special communion services when I served as elder.
  
  Cream shortening, sugar, salt; add beaten egg white (not stiff). Beat
  and add flour and baking powder. Add vanilla and beat until smooth.
  Spread thin on greased and floured cookie sheet.
  
  Bake at 350 degrees for 15 minutes. Cool before cutting into small
  pieces. Of course, unused bread may be frozen.
  
  *This makes a sweet, almost cakelike, bread.