Title: Condensed milk salad dressing
 Categories: Dressing
      Yield: 8 Servings
 
      1    Egg; beaten
      1 tb Dry mustard
      1 ts Salt
    1/3 ts Pepper
    1/2 ts Paprika
    3/4 c  Vinegar
      1 cn (15-oz) sweetened condensed
           -milk
    1/4 c  Melted butter
 
  Beat egg until lemon colored. Add other ingredients and beat
  thoroughly. Chill before serving. Serve on fruit salad. Yield: 1-1/2
  to 2 cups.
  
  From , by the
  editors of the 'Progressive Farmer Magazine'.  Downloaded from Glen's