Confetti Muffins
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Confetti Muffins
  Muffins  
Last updated 6/12/2012 1:17:33 AM. Recipe ID 47976. Report a problem with this recipe.
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      Title: Confetti muffins
 Categories: Breads
      Yield: 12 Servings
 
      1 c  All-purpose flour
    3/4 c  Cornmeal
      2 tb Sugar
      2 ts Baking powder
    1/4 ts Salt
    2/3 c  Skim milk
      1    Egg, beaten
    1/4 c  Reduced-calorie margarine,
           -melted
    1/2 c  Shredded part-skim farmer
           -cheese
      2 oz Diced pimiento, drained
    1/2 ts Dried whole oregano
           Vegetable cooking spray
 
  Combine first 5 ingredients in a bowl; make a well in center.
  
  Combine next 6 ingredients; add to dry ingredients, stirring until
  moistened. Spoon 3 tablespoons batter into muffin pans coated with
  cooking spray.
  
  Bake at 425 deg for 15 minutes. Yield: 1 dozen (serving size: 1
  muffin).
  
  Per serving: 121 Calories; 4g Fat (27% calories from fat); 4g
  Protein; 18g Carbohydrate; 20mg Cholesterol; 184mg Sodium




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Recipe ID 47976 (Apr 03, 2005)

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