Corn And Sour Cream With Bacon
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Corn And Sour Cream With Bacon
  Corn    Bacon    Creams    Vegetables  
Last updated 6/12/2012 1:17:51 AM. Recipe ID 48406. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Corn and sour cream with bacon
 Categories: Vegetable
      Yield: 6 Servings
 
    1/2 lb Bacon
      2 tb Bacon drippings or butter
      2 tb Minced onion
      2 tb Flour
      1 ts Salt
           Pepper to taste
      1 c  Sour cream
      2 cn (12-oz) whole kernel corn;
           -well drained
      1 ts Chopped parsley
 
  Brown bacon until crisp. Reserve 2 Tablespoons drippings. Drain and
  crumble bacon.  Cook onion in drippings until soft. Blend in flour,
  salt and pepper. Add sour cream very slowly. Stir constantly to keep
  smooth. Heat to boiling. Add corn and heat. Just before serving, add
  half the crumbled bacon. Place in serving dish and sprinkle remaining
  bacon on top. Garnish with parsley. Yield: 6 to 8 servings.
  
  MARCIA JOHNSTON
  
  (MRS. RICHARD S.)
  
  From , by the Little Rock (AR)
  Junior League.  Downloaded from Glen's MM Recipe Archive,




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 48406 (Apr 03, 2005)

[an error occurred while processing this directive]