Pickled herring
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Pickled herring
  Christmas    Seafood    Holiday    Polish  
Last updated 6/12/2012 1:17:54 AM. Recipe ID 48479. Report a problem with this recipe.
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      Title: Pickled herring
 Categories: Christmas, Seafood, Ethnic, Holiday, Polish
      Yield: 6 Servings
 
           Herring fillets
           Onions, sliced
      1    Bay leaf
      1 tb Vegetable oil
      1 ts Sugar
    1/2    To 3/4 cup vinegar
      1 c  Cold water
 
  Soak herring for 3 or 4 hours in cold water. Wash in cold water and
  cut into cubes. Prepare a marinade with the remaining ingredients and
  marinate for 2 days. Drain and serve.
  
  From The Cookie Lady's Files
  
  Posted by COOKIE.LADY [Cookie] on Mar 16, 1993
 




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Recipe ID 48479 (Apr 03, 2005)

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