Pickled red beets
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Pickled red beets
  Beets    Canning    Preserves  
Last updated 6/12/2012 1:17:55 AM. Recipe ID 48521. Report a problem with this recipe.
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      Title: Pickled red beets
 Categories: Canning, Preserves, Etc.
      Yield: 1 Servings
 
      2 lb Brown sugar
      1 qt Vinegar
           Salt -- to taste
 
  Cook beets till tender, peel and cut into cubes or slice. Bring the
  remaining ingredients to a boil. Pack the beets in hot sterilized
  jars, cover with liquid and seal at once.
  
  




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Recipe ID 48521 (Apr 03, 2005)

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