Pimientos stuffed with corn
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Pimientos stuffed with corn
  Corn    Appetizers    Vegetables    Microwave  
Last updated 6/12/2012 1:17:59 AM. Recipe ID 48631. Report a problem with this recipe.
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      Title: Pimientos stuffed with corn
 Categories: Appetizers, Vegetables, Salads, Microwave
      Yield: 6 Servings
 
      8 oz Can whole kernel corn
      1 c  Soft bread crumbs
      1 tb Chili sauce
      3 tb Melted butter or margarine
           Salt and pepper to taste
      6    Whole canned pimientos,
           -well drained
 
  1. Combine the corn, bread crumbs, chili sauce, butter or margarine
  and salt and pepper, to taste, in a small bowl. 2. Stuff the
  pimientos with the corn mixture and place in a shallow,
  heat-resistant, non-metallic baking dish. 3. Heat, uncovered, in
  Microwave Oven 4 minutes or until heated through.
 




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Recipe ID 48631 (Apr 03, 2005)

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