Pistachio inside outside cake
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Pistachio inside outside cake
  Pistachio    Bundt    Cakes  
Last updated 6/12/2012 1:18:11 AM. Recipe ID 48923. Report a problem with this recipe.
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      Title: Pistachio inside outside cake
 Categories: Bundt, Cakes, Desserts
      Yield: 12 Servings
 
MMMMM----------------------PATTI - VDRJ67A---------------------------

MMMMM----------------------------CAKE---------------------------------
      1 pk Yellow cake mix
      1 pk Pistachio pudding
      3    Eggs; slightly beaten
      1 c  Oil
      1 c  Club soda
      1 c  Nuts; chopped

MMMMM--------------------------FROSTING-------------------------------
  1 1/2 c  Milk; cold
      1 pk Dream Whip
      1 pk Pistachio pudding
           Additional chopped nuts
 
  Preheat oven to 350~. Grease and flour a bundt pan. Blend all cake
  ingredients, except nuts, and beat for 2 minutes at medium speed. Add
  nuts; mix well. Pour batter into prepared bundt pan. Bake for 50
  minutes. Cool 15 minutes; remove from pan, cool on rack. Split cake
  into 3 layers. Spread 1 cup of frosting between each layer. Spoon
  remaining frosting mix into cake center. Chill. Garnish with chopped
  nuts.
   Frosting: Add cold milk to Dream whip and dry pistachio pudding. Whip
  until thickened, about 5 minutes.
 




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Recipe ID 48923 (Apr 03, 2005)

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