Pizza spaghetti pie
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Pizza spaghetti pie
  Pizza    Spaghetti    Pie    Pasta  
Last updated 6/12/2012 1:18:16 AM. Recipe ID 49039. Report a problem with this recipe.
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      Title: Pizza spaghetti pie
 Categories: Pasta, Casseroles
      Yield: 4 Servings
 
MMMMM-----------------EILEEN LAMPARELLI CGDR39A----------------------
      1 lb Lean ground beef
    1/2 c  Fine dry bread crumbs
    1/4 c  Onion; chopped
      1 ts Salt
           Dash of pepper
    2/3 c  Evaporated milk
      4 oz Spaghetti; cooked, drained
      1    Egg; beaten
    1/4 c  Grated pramesan cheese
      2 tb Butter
      8 oz Can pizza sauce
    1/2 ts Oregano
           Green pepper rings
      1 c  Shredded mozzarella
 
  Heat oven to 350 degrees. Combine ground beef, bread crumbs, onion,
  salt, pepper and evaporated milk. Press firmly onto bottom and sides
  of a 9-inch pie plate. Bake 30 to 40 minutes. Spoon off drippings.
  Combine spaghetti with egg, parmesan cheese, and butter. Spread in
  baked meat shell. Top with pizza sauce, oregano, green pepper rings,
  and mozzarella cheese. Bake an additional 10 minutes. Let stand 5
  minutes before cutting into wedges.
  
  From the MM database of Judi M. Phelps. jphelps@shell.portal.com,
  juphelps@delphi.com, or jphelps@best.com
 




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Recipe ID 49039 (Apr 03, 2005)

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