Title: Plastic bag ice cream
 Categories: Desserts
      Yield: 1 Servings
 
    1/2 c  Milk
      1 tb Sugar
    1/4 ts Vanilla
      1 ea Pint size Zip-lock Bag
           -Heavy duty
      1 ea Gallon size Zip-lock Bag
           -Heavy duty
      7 tb Salt (Rock?)
           Ice cubes
 
  Put milk, sugar, and vanilla in the pint size bag and close. Put this
  bag inside the inside the gallon size bag. Fill large bag with ice
  cubes and 6 - 7 tablespoons salt. Close tightly and shake vigorously
  for about 5 minutes or until ice cream is done.
  
  From: Theresa Hart, 7/5/96 Press Enterprise
  
  Note: Fruit and/or syrup can be added to the ice cream.