Plastic bag ice cream
Last updated 6/12/2012 1:18:19 AM. Recipe ID 49114. Report a problem with this recipe.
Title: Plastic bag ice cream
Yield: 1 Servings
1/2 c Milk
1 tb Sugar
1/4 ts Vanilla
1 ea Pint size Zip-lock Bag
1 ea Gallon size Zip-lock Bag
7 tb Salt (Rock?)
Put milk, sugar, and vanilla in the pint size bag and close. Put this
bag inside the inside the gallon size bag. Fill large bag with ice
cubes and 6 - 7 tablespoons salt. Close tightly and shake vigorously
for about 5 minutes or until ice cream is done.
From: Theresa Hart, 7/5/96 Press Enterprise
Note: Fruit and/or syrup can be added to the ice cream.
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