Plum conserve (joyce's)
Last updated 6/12/2012 1:18:20 AM. Recipe ID 49145. Report a problem with this recipe.
Title: Plum conserve (joyce's)
Yield: 6 Servings
8 c Pitted plums cut in pieces
1 Lemon with rind chopped
6 c Sugar
1 c Seedless raisins
1 c Chopped walnuts
1 ts Cinnamon
1 Pinch of salt
Mix plums, lemon and salt. Boil until soft. Add sugar, raisins and
cinnamon and boil until almost jelled. Add nuts and cook five min.
longer, Bottle and seal while hot.
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