Title: Plums with honey
 Categories: Dessert, Norwegian
      Yield: 1 Servings
 
      6    To 8 plums depending on size
      2 c  Orange-spice tea or your
           Choice
           Honey
           Pecan halves
           Vanilla ice cream
           Kornmo kjeks or graham
           Crakers
 
  Place plums into boiling tea. Remove from heat and let stand 1 hour.
  Remove skins. Pour honey into heavy-bottomed pan and heat on low; add
  plums and turn until all sides are covered. When ready to serve, add
  pecans. Serve with ice cream and crackers.