Poblano soup with broth (mexican)
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Poblano soup with broth (mexican)
  Poblano    Mexican    Soups  
Last updated 6/12/2012 1:18:24 AM. Recipe ID 49237. Report a problem with this recipe.
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      Title: Poblano soup with broth (mexican)
 Categories: Soups, Mexican
      Yield: 4 Servings
 
      2 ea Chiles poblanos (peeled)
      4 c  Or 5 cups chicken broth
      2 ea Corn grains
      1 c  Tomato sauce
      1 md Onion
      1 ts Epazote (optional)
      1 ts Chicken broth cubes
           Vegetable oil
           Salt and pepper
 
  Saute onion until be transparent, add poblanos and corn grains, add
  tomato sauce and cook;  add the chicken broth and chicken broth cube,
  epazote and let cook for 20 min. Patricia Wriedt.
 




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Recipe ID 49237 (Apr 03, 2005)

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