Title: Poor mans goose(english)
 Categories: English
      Yield: 4 Servings
 
      1 x  Large cooking apple
      2 ts Sugar
      1 pk Sage and onion stuffing
      1 lb Potatoes
           Salt and pepper
           Drippin
 
  Set oven to 350/F or Mark 4. Take a deep dish and put a few knobs of
  dripping in the base. Peel, core and slice the apple and place in a
  layer on the dripping. Sprinkle with the surar. Make up the saae and
  onion stuffina as the
  
  instructions on the packet and add a layer to the dish, followed by
  slices of liver. Finally add a layer of raw potatoes cut into slices
  with a little seasoning. If the dish is deep enough to repeat
                                              v the layers, finish with
  potato. Dot with drippin~ and bake for 1 hour.
  
  The texture and flavour of this dish is said to be like that of roast
  goose. No exact quantities can be given as it is a `poor man's dish',
  made with whatever is available. Cheese and sliced onion can be used
  instead of liver.