Popcorn cake #1
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Popcorn cake #1
  Popcorn    Diabetic    Chocolate    Cakes  
Last updated 6/12/2012 1:18:31 AM. Recipe ID 49426. Report a problem with this recipe.
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      Title: Popcorn cake #1
 Categories: Cakes/pies, Diabetic, Popcorn, Chocolate, Grains/nuts
      Yield: 16 Servings
MMMMM----------------------PATTI - VDRJ67A---------------------------
     14 c  Popped popcorn
      6 oz Chocolate chips *
      1 c  Peanuts; broken in half
    1/2 c  Margarine or butter
    1/2 c  Peanut butter
 10 1/2 oz Mini marshmallows **
           PERSONAL NOTES From Ursula
           -Tyalor for use by diabetics
           *Why not use 6 oz. of a
           -diabetic candy bar and
           -grate it or chop it up.
           **Make your own SugarFRee
           -marshmallows and use them.
  Line entire 12 cup bundt pan or 10" tube pan with foil. In 6 quart
  container or 2 large bowls, combine popcorn, chocolate chips and
  peanuts; set aside. In medium saucepan, melt margarine. Stir in
  peanut butter and marshmallows. Cook over low heat until marshmallows
  are melted, stirring constantly. Pour marshmallow mixture over
  popocrn mix; stir to coat. Press mixture frimly into prepared pan.
  Cool completely; remove from pan. Cut into slices to serve.

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Recipe ID 49426 (Apr 03, 2005)

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