Poppyseed filling for hanantaschen
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Poppyseed filling for hanantaschen
  Kosher    Cookies    Fillings  
Last updated 6/12/2012 1:18:34 AM. Recipe ID 49495. Report a problem with this recipe.
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      Title: Poppyseed filling for hanantaschen
 Categories: Kosher, Cookies
      Yield: 1 Servings
 
      1 lb Poppyseed
    1/3 c  Honey
      1    Egg
    1/2 c  Sugar
           Nuts & raisins (opt.)
 
  Wash poppyseed thoroughly in boiling water and drain. Spread thinly on
  clean cloth and allow to dry overnight. Grind with finest blade of
  chopper and mix together with remaining ingredients. Place
  tablespoonfull in center of Hamantaschen.  If using prepared
  poppyseed filling, add 2 tbs. honey to mixture.
 




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Recipe ID 49495 (Apr 03, 2005)

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