Pork (nz)
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Pork (nz)
  Pork    New Zealand  
Last updated 6/12/2012 1:18:35 AM. Recipe ID 49530. Report a problem with this recipe.
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      Title: Pork (nz)
 Categories: New zealand, Pork
      Yield: 4 Servings
     12 oz Lean pork
      1 tb Peanut oil
      1 ts Soya sauce
      1 tb To 2 tb Oyster sauce
      2 ts Cornflour
    1/4 oz Fresh ginger
    1/2 oz Spring onions
    1/4 ts Sugar
    1/4 ts Salt
      4 oz Bean sprouts
  1. Finely chop the ginger and onions.
  2. Cut the pork into thin strips and sprinkle with a well mixed blend
  of soya sauce, sugar, salt and 1 teaspoonful of the cornflour.
  3. Fry the ginger and onions lightly in oil for one minute only then
  add the pork and fry for another 5 minutes. Constant stirring is
  essential during this time.
  4. Add the bean sprouts and cook for another 2 minutes.
  5. Mix in the oyster sauce.
  6. Mix the rest of the cornflour with 2 tablespoons of water and then
  pour slowly into the pan. Stir and simmer for 12 minutes until the
  sauce is thick.
  7. Pour the sauce on the pork and serve. Serves 4

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Recipe ID 49530 (Apr 03, 2005)

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