Pork chops with mushroom sauce
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Pork chops with mushroom sauce
  Pork    Mushrooms    Sauces  
Last updated 6/12/2012 1:18:38 AM. Recipe ID 49588. Report a problem with this recipe.
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      Title: Pork chops with mushroom sauce
 Categories: Pork
      Yield: 8 Servings
 
     10 sm Pork chops -- thick
      2 ts Salt
    1/4 ts Pepper
    1/8 ts Sage
      1 cn Cream of mushroom soup
      1 tb Onion flakes -- dried
 
  Trim the excess fat from the chops and use it to grease a large
  skillet. Over high heat, brown each chop lightly on both sides. Salt
  and pepper each as it finishes and place it in the crockpot. Add the
  sage. Turn the soup (undiluted) and the onion flakes into the still
  hot skillet. Scrape the pan juices and turn them into the cooker.
  Cover and cook on Low for 8 to 10 hours.
  
  




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Recipe ID 49588 (Apr 03, 2005)

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