Last updated 6/12/2012 1:18:41 AM. Recipe ID 49672. Report a problem with this recipe.
Title: Pork spiedis
Categories: Main dish, Meats, Pork, Sandwiches
Yield: 12 Servings
4 lb Pork tenderloin; cut into 1
2 c Tomato juice
2 ea Onions; chopped finely
5 cl Garlic; chopped finely
2 tb Worcestershire sauce
1 ts Dried basil
1 Dash pepper
12 Slices Italian bread
Combine first 7 ingredients in large bowl. Cover and chill overnight.
Drain, discarding marinade. Thread pork on small skewers and grill or
broil 15 -20 minutes, turning occasionally until meat is no longer
pink and pulls easily away from skewers. To serve, wrap a slice of
buttered bread around a skewer and pull the meat off skewer.
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