Post grape-nuts bread
Last updated 6/12/2012 1:18:46 AM. Recipe ID 49785. Report a problem with this recipe.
Title: Post grape-nuts bread
Yield: 1 Loaf
1 c Post Grape-nuts
2 c Sour milk
4 c Flour
1 c Sugar
1 ts Baking soda
4 ts Baking powder
1 pn Salt
2 Eggs, well beaten
Soak Grape-nuts for 10 to 15 minutes in sour milk. Sift together
flour, sugar, baking soda, baking powder, & salt. Alternately mix in
with dry ingredients the Grape-Nut mixture and the eggs. Place in a
greased and floured loaf pan and let stand for 30 minutes. Bake at
375 F. for 35 to 40 minutes, or until done.
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