Potato & Red Onion Roast
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Potato & Red Onion Roast
  Potato    Onion    Roast    Vegetarian  
Last updated 6/12/2012 1:18:48 AM. Recipe ID 49846. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Potato & red onion roast 
 Categories: Vegetables, Sept.
      Yield: 4 Servings
 
      4 lb Small red potatoes, halved
           But
           Unskinned
      2 lg Red onions cut into 1/2-inch
           Bits
      2 tb Olive oil
      1 tb Crushed dried parsley
      1 tb Crushed dried rosemary
           Salt and pepper to taste
 
  Preheat oven to 400 degrees. Coat uncooked potato halves and onion
  bits in oil and seasonings. Spread in a deep-sided roasting pan and
  roast for about 40 minutes. Turn the onion/potato mixture several
  times while roasting until all pieces are light brown.
  
  Total Calories Per Serving: 471  Fat: 7 grams
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 49846 (Apr 03, 2005)

[an error occurred while processing this directive]