Potato 'n ham bake
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Potato 'n ham bake
  Potato    Vegetables    Ham  
Last updated 6/12/2012 1:18:49 AM. Recipe ID 49855. Report a problem with this recipe.
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      Title: Potato 'n ham bake
 Categories: Casseroles, Vegetables, Meats, Main dish, Potatoes
      Yield: 8 To 10
 
MMMMM-----------------WALDINE VAN GEFFEN VGHC42A----------------------
  1 3/4 c  Bisquick original mix
    2/3 c  Water
      6 oz Pk hash brown potatoes
      1 cn Cream of mushroom soup
      1 c  Smoked ham; cut-up
      1 c  Frozen peas and carrot
  1 1/2 c  Cheddar; shred
 
  Heat oven to 400%. Grease 13x9x2 pan. Mix baking mix and water in pan
  until moistened; spread evenly in pan. Sprinkle potatoes over dough.
  Spread soup over potatoes. Sprinkle remaining ingredients over soup.
  Bake 23 to 25 minutes or until edges are golden brown and cheese is
  melted. Cal 345; Fat 16 gr; 41.7% Fat. Source: Bisquick Makes It Easy.
 




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Recipe ID 49855 (Apr 03, 2005)

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