Potato garbanzo gnocchis
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Potato garbanzo gnocchis
  Potato    Pasta    Gluten Free  
Last updated 6/12/2012 1:18:51 AM. Recipe ID 49914. Report a problem with this recipe.
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      Title: Potato garbanzo gnocchis
 Categories: Pasta, Gluten-free
      Yield: 1 Recipe
 
      2 c  AM Potato Flakes
      2 c  Boiling water
    1/2 c  Garbanzo Flour
    1/4 c  Rice Flour
      1 tb Smoked nutritional yeast
           -- (optional)
      1 ts Sea salt
      1 ts Non-alum baking powder
           -- (optional)
      1 ts Garlic powder
    1/8 ts Cayenne or red pepper
 
  Combine water and potato flakes quickly.  They will set up firmly and
  be somewhat dry.  Stir in the remaining ingredients. Drop by the
  teaspoonful onto hot oil and deep fry until golden brown. Omitting
  the baking powder will result in denser gnocchis.
  




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Recipe ID 49914 (Apr 03, 2005)

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