Potato kugel # 2
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Potato kugel # 2
  Vegetables    Potato    Jewish  
Last updated 6/12/2012 1:18:52 AM. Recipe ID 49923. Report a problem with this recipe.
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      Title: Potato kugel # 2
 Categories: Vegetables
      Yield: 6 Servings
 
      9    Potatoes, grated
      4    Slices bacon
    1/2    Onion, chopped
      1 c  Milk, boiled
      1    Egg, beaten
      2 tb Sour cream (heaping)
      1    Dash Salt
      1    Dash pepper
 
  Put potatoes into colander and press out juices.  Cook bacon and keep
  the fat. (Vegetarians omit meat.) Combine potatoes, bacon, onion and
  hot bacon fat, and pour into a 9 x 13-inch baking dish. Pour milk
  over top. Pour on egg and sour cream. Salt and pepper to taste. Bake
  at 350 degrees for 1 hour or until light brown on top. Serve
  immediately or let flavors blend overnight.
 




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Recipe ID 49923 (Apr 03, 2005)

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