Potato-nut patties
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Potato-nut patties
  Patties    Vegetarian  
Last updated 6/12/2012 1:18:57 AM. Recipe ID 50056. Report a problem with this recipe.
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      Title: Potato-nut patties
 Categories: Vegetarian, Main dish
      Yield: 4 Servings
 
      4 c  Unseasoned mashed potatoes
    1/4 c  Onion; minced
    3/4 c  Filberts;ground in a blender
    1/2 c  Whole wheat bread crumbs
    1/2 ts Sage
      1 ts Savory
      3 tb Miso
      3 tb Parsley
    1/3 c  Whole wheat pastry flour
           Oil as needed
 
   Make sure the nuts are ground into small pieces. Place the potatoes,
  onion, ground filberts, bread crumbs sage, savory, miso and parsley
  in a large bowl. Mix well.
  
   Shape the mixture into hamburger-sized patties of about 1/2-inch
  thickness.
  
   Dredge both sides of each patty in the flour, and brown the paties
  on both sides.
  
   These patties are good plain or accompanied by a sauce.
  
   From DEEANNE's recipe files
 




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Recipe ID 50056 (Apr 03, 2005)

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