Title: Potatoes with chives
 Categories: Side dish
      Yield: 4 Servings
 
      1 lb Washed New Potatoes, with
           -skins on
      5 fl Soured Cream
      3 tb Mayonnaise
      1 tb Garlic Wine Vinegar
      2 tb Snipped Chives
           Salt and Pepper
 
  Cook potatoes in lightly salted water for 10-15 minutes until just
  tender. Drain and place in a bowl.
  
  Mix together all the other ingredients and pour over cooked new
  potatoes. Chill until needed.