Povitica cake




Povitica cake
  Cakes    Croatian  
Last updated 9/27/2008 2:27:56 PM. Recipe ID 50179. Report a problem with this recipe.



 
      Title: Povitica cake
 Categories: Cakes, Croatian
      Yield: 1 Recipe
 
           -JUDI M. PHELPS
    3/4 c  Butter
  1 1/2 c  Sugar
      3 c  Flour
      4    Eggs
  1 1/2 ts Baking powder
  1 1/2 ts Baking soda
      2 c  Sour cream
  1 1/2 ts Vanilla

MMMMM--------------------------FILLING-------------------------------
      3 c  Ground walnuts
      2 tb Flour
      1 ts Cinnamon
  1 1/2 c  Brown sugar
 
  Cream butter and sugar.  Add eggs, 1 at a time.  Mix dry ingredients
  and sift 3 times.  Add slowly to creamed mixture. Alternate with sour
  cream. Add vanilla.
  
  Mix filling ingredients, grease and flour tube or bundt pan. Pour
  layer of batter, then a layer of filling, ending with batter. Bake at
  350 degrees for 1 hour and 15 minutes. Cool on rack 15 minutes.
  Remove to serving dish and sprinkle with powdered sugar. Source:
  Cookbook USA
  
  Shared and MM by Judi M. Phelps jphelps@shell.portal.com or
  jphelps@best.com
 




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Recipe ID 50179 (Apr 03, 2005)